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BANANA PUFFS

1 banana per person
sugar and cinnamon
thin pie crust

Sauce
1 T. cornstarch
½ cup sugar
2 T. lemon Juice
1 t. grated lemon zest
1 cup water
2 T. butter
salt
nutmeg

Peel bananas. Roll in sugar and cinnamon then cover with thin pie crust. Bake at 400 degrees until lightly brown and serve with sauce.

Sauce directions: Combine cornstarch, sugar, lemon, lemon zest and water. Boil 5 minutes. Remove from heat and add butter. Season to taste with nutmeg & salt. Serves 4.