ENGLISH TOFFEE

1½ sticks butter, melted
1 cup sugar
3/4 cup blanched almonds, chopped
1 cup chopped pecans
5 small chocolate bars

Combine all ingredients except pecans and chocolate bars.

Cook, stirring constantly and rapidly, until mixture starts to smoke.

Pour immediately onto buttered cookie sheet and spread as thin as possible. Place chocolate bars on top and when they are melted,sprinkle pecans over top and press in. Cool; break into pieces.